It all started with some extra space and an idea.

Drawing off the success of Uncle Sal's, the Molinari Family were presented with the opportunity to expand their restaurant when a small space 'right around the corner' opened up. Logistics being what they were, the option of expanding their existing restaurant was unfeasible. Ingenuity intervened and the idea of offering a small menu that focused on tasty food that was easy to create and delicious to enjoy brought another taste of Chicago to the Valley.

They have created a friendly neighborhood bar where patrons can pop in an enjoy Vienna Beef hot dogs, hamburgers, sandwiches, pizza, beer, wine and Blue Bunny ice cream. But the best part? Nothing on the menu is over $8. The Side Door is a favorite amongst lunch and dinner patrons who aren't interested in large, fancy meals. We offer ample food at simple prices.

See...we said we were simply uncomplicated.